Product Description: 500ml Magnifico Extra Virgin Olive Oil

From the sun-kissed groves of Castello Santa Maria in Mazara del Vallo, Sicily, the Magnifico 500ml bottle embodies the legacy of over a century of dedication to excellence. Nestled on historic lands acquired by the Vaccara family in 1916, the estate’s fertile soil and Mediterranean climate create the perfect environment for cultivating Nocellara and Biancolilla olive trees, producing an oil of unparalleled quality.

This extra virgin olive oil boasts a vibrant green-gold hue, reflecting its freshness and purity. With a delicate balance of fruity and peppery notes, it carries aromas of freshly cut grass, artichoke, and hints of almond—a true testament to the terroir of Sicily. Each bottle is cold-pressed within hours of harvest to preserve its full-bodied flavor and nutritional integrity, delivering a health-conscious choice for the modern kitchen.

The sleek 500ml bottle, adorned with a label inspired by the timeless elegance of Sicilian artistry, bridges tradition and sophistication. Ideal for drizzling over fresh salads, grilled vegetables, or as a finishing touch to elevate any dish, Magnifico olive oil captures the heart of Sicilian culinary heritage in every drop.

This is more than an olive oil—it’s a celebration of history, family, and the extraordinary bounty of Castello Santa Maria’s land.

Nutrition Facts

Servings: About 33
Serving Size: 1 Tbsp (15ml)
Calories: 120

Amount per Serving:
Total Fat: 14g (18% DV)
Saturated Fat: 2g (10% DV)
Trans Fat: 0g
Polyunsaturated Fat: 1.5g
Monounsaturated Fat: 10g
Cholesterol: 0mg (0% DV)
Sodium: 0mg (0% DV)
Total Carbohydrate: 0g (0% DV)
Dietary Fiber: 0g (0% DV)
Total Sugars: 0g
Includes 0g Added Sugars (0% DV)
Protein: 0g
Vitamin D: 0% DV
Calcium: 0% DV
Iron: 0% DV
Potassium: 0% DV

Ingredients:
100% Unfiltered Sicilian Extra Virgin Olive Oil

Customer Reviews

Based on 3 reviews
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R
Roberto
Honestly very good EVOO

Really enjoyed getting this olive oil and tasting it on some warm bread. It reminded me of old times.

J
Joanne
Siciliano vero

As a Sicilian living in the U.S., I’m always searching for flavors that remind me of home—and this olive oil truly delivers. The aroma alone brought back memories of my family’s kitchen. I used it to make caponata and a simple sautéed zucchini dish, and the depth of flavor was incredible. It elevated everything without overpowering it—just like the oil we used back in Sicily.

This bottle brought a little piece of my heritage to my table.

A
Asha
OMG - Where are you been my whole life?

I’ve tried so many olive oils over the years, but nothing compares to Olio Magnifico. The moment I opened the bottle, the aroma hit me—fresh, green, and real. I used it first on a simple tomato salad with a pinch of sea salt, and I swear I could taste the sun and the soil. Then I drizzled it over warm sourdough with a bit of garlic and felt like I was in a Sicilian kitchen.

The flavor is smooth with just the right peppery finish. It’s now my go-to for everything—finishing pasta, roasting vegetables, even just dipping bread when I want a snack. You can tell it’s made with care. It doesn’t just taste good—it feels special.

I’ll never buy grocery store olive oil again. This is the real deal.